• Swiss DualGuard Titanium-Reinforced Coating: Upgraded ceramic nonstick surface with titanium nanoparticles (10,000 scratch test certified) for 2X durability. 100% PTFE/PFOA-free, releases food effortlessly without toxic fumes – ideal for eggs, fish, and searing steaks.
• Professional Tri-Ply Stainless Steel: Base 3-layer bonded construction (18/10 steel core aluminum interlayer) ensures warp-resistant cooking. Concave oil-collecting base reduces grease splatter by 60% and works on gas/induction/glass cooktops.
• Dual Ceramic Coating Inside & Out: The dual ceramic coating inside and out repels stains, making cleanup a breeze. Tested for 3,000 cycles, it resists stubborn foods like burnt cheese, offering long-lasting performance and easy maintenance.
• 3.15-Inch Deep Multipurpose Design: High walls prevent oil splatter during stir-frying,saute, boil, shallow fry & deep fry, while accommodating family-sized portions (6-8 chicken thighs). Oven-safe tempered glass lid withstands 500°F for roasting vegetables/grilled meats.
• Cool-Touch Confidence & Visual Control:Ergonomic silicone handle stays cooler than metal grips. Steam-resistant lid knob 4mm shatterproof glass lets you monitor sautéing/braising without burns.